Mehrasa Bagheri, Founder/CEO
As one of the Bay Area’s top producing team leaders in luxury residential and commercial development projects, Mehrasa always found peace and harmony with cooking and creating soulful dishes. After a decade of successful Real Estate career, she finally decided to pursue her dream in 2009 to become a female restaurateur. Her first restaurant, Primavera, is a successful staple of the San Ramon community. It is a place where first dates happen, and families gather. As an entrepreneur, strong female leader, and world traveler she founded Albatross in 2018 with a simple belief in valuing quality over quantity, sustainability over mass production and natural ingredients over artificial. Although she founded Albatross in Danville, her global inspiration is behind many memorable dishes on the menu. A perfect harmony of cooking techniques and culture to celebrate the diversity of the region in this divided era.
A photo of a farm